Bay Ave Trattoria
    menus | directions | contact | home  
Menu  

MENUS

LUNCH MENU | DINNER MENU | DESSERT MENU

LUNCH MENU

LUNCH APPETIZERS

 Escarole & White Bean
cup 3.75
bowl 5

Soup du Jour 
P/A


Buttermilk Fried Chicken Fingers
honey mustard or BBQ
 6.50

Pan Roast of Littleneck Clams
garlic, pancetta & herbs
9

 Oysters on the 1/2
spicy cocktail & apple mignonette 
MP

French Fries 2.50     w/cheese 3.50

Garlic Bread 3         w/cheese 4

Highlands Oster Stew
east coast oyster, fingerlings, bacon & leeks
9.50

LUNCH SANDWICHES

Fried Grouper Sandwich
chipolte tartar sauce, lettuce & tomato (as salad 9.50 ) 
8

"Grilladelphia" Joe's Cheesesteak caramelized onions & cheese
7.50

Classic South Philly Hoagie - ham, cappocola, salami, pepperoni, provolone & the works, with oil & vinegar           6.50

Grilled Chicken Breast BLT Wrap - bacon, lettuce & tomato    7.50 

PANINIS

Cubano
roast pork, country ham, swiss, pickles & mustard
7.95


Joey Paesans
ham, capocollo, salami, provolone, oil & vinegar
7.95

Toscano
chicken, prosciutto, sun dried tomato pesto, mozzarella, basil aioli
7.95

Oscar
Tuscan roast pork, garlic broccoli rabe, roasted peppers, chilies, provolone
7.95

Vegetable
eggplant, zucchini, Portobello, tomato, roasted peppers 
  choice of mozzarella or goat cheese
7.95

Prosciutto
roasted peppers, arugula, basil & mozzarella
8.95

ALL SANDWICHES AVAILABLE AS WRAPS
plain or garlic pesto

 

LUNCH PLATES

Mom's meatloaf & Mushroom Gravy
smashed potatoes & gravy   9

Chicken Pot Pie
peas, carrots & creamy mushroom sauce  9

Pan Fried Jumbo Lump Crab Cake
smashed potatoes & vegetable    13

Pasta del Giorno
chef's creation served with side salad  10.95

Sloppy Giuseppe
bbq short ribs, onions & cheddar, toasted kaiser roll  9

Chicken Pardini
cutlet,over spicy greens, prosciutto, red onion, tomatoes & Reggiano cheese      9.50

Frittata del Giorno 
rosemary pan fried tomatoes & side salad   8

Linguine & Meat Balls  fennel sausage  9

 ALL LUNCHEON PLATES AVAILABLE ONLY AT LUNCH

 

LUNCH SALADS

Salad di Campo
chopped garden vegetables, pepato cheese, olives, roasted peppers, tomatoes
6.50

Boneless Chicken Salad
greens, tomato, celery, blue cheese dressing
8.95

Warm Spinach Salad
smoked bacon, gorgonzola, grapes, apples & walnuts, balsamic vinaigrette
8.50

Joe’s Hoagie Salad
chopped deli meats, cheeses, over greens, oil, vinegar, herbs
 7.95

add chicken to any salad 2.95

 

LUNCH MENU | DINNER MENU | DESSERT MENU

DINNER MENU

DINNER APPETIZERS

Soup du jour
P/A

Pan Roast of Wellfleet Clams
garlic, sweet peppers & chorizo
12

Vegetable Goat Cheese Tortino
bacon, leeks & fingerling potatoes       9  

 Chilled Oysters on the 1/2
spicy cocktail sauce & apple mignonette
market price

Country Fried Oysters
smoked chili remoulade
11

Joe's Antipasti Plate
asst meats, cheeses, caponata & garlic bread
12

Crispy Artichokes a la Romano 
arugula, lemon aioli & parmesan
9

Baked Seafood Imperial
sherry shellfish cream
12

Mrs. Micchelli’s Macaroni & Cheese   7

Carpaccio di Manzo sliced filet mignon, parmesan, roasted peppers, lemon cayenne aglioli    12

DINNER SALADS

Insalada Misticanza
mixed greens,olives,tomatoes,cukes,pepato cheese
8

Grilled Romaine
smoked bacon, gorgonzola, chipolte ranch dressing
9

Joe’s Hoagie Salad
capocollo, salami, pepperoni, provolone, oil & vinegar
8

 

DINNER PASTA
Available as Appetizer

Garganelli
prosciutto, peas, truffle butter & parmigiana cream
20

Cavatelli & Broccoli Rabe
fennel sausage, sun dried tomatoes, garlic & oil
20

Linguine & Hand Crafted Meat Balls
Sunday gravy- topped with ricotta cheese
19

Linguine & Clams
pancetta, garlic, white wine, herbs  (white or red)
20

  

                                           

 

DINNER ENTREES

Jumbo Lump Crab Cakes
key lime mustard sauce
28

Pollo del Giorno
chef’s creation
23

Red Wine Braised Beef Short Ribs
balsamic onions agrodolce, mushrooms
27

Pork Shank Osso Buco
 fennel sausage, white beans & broccoli rabe
26

Hoisan & Ginger Glazed Duck Breast
crisp leg, sweet potato, fruit mostarda
28

Crab Crusted Tilapia
meyer lemon butter
28

Lemongrass Marinated Scottish Salmon
vegetable farrotto, rhubarb coulis   28

Seared Day Boat Sea Scallops
lobster bread pudding, shellfish crema
28

Grilled Prawns Scampi
artichoke, spinach, tomatoes over linguine
29

Sharing Charge $6

 

LUNCH MENU | DINNER MENU | DESSERT MENU

DESSERT MENU

CHEEESE CAKE DEL GIORNO
7.50

AFFOGATO
vanilla ice cream/ shot of espresso/ crumbled amoretti cookies
7.50

TARTUFO
Belgium chocolate covered vanilla & chocolate gelato truffle
7

ASSORTED GELATI
 vanilla/  malted milk ball / caramel heath bar crunch
6

SORBET
trio of flavors
6

JOE’S TIRAMISU
devils food cake/ espresso soaked lady fingers/chocolate & mascarpone mousse
7.50

WARM APPLE & ALMOND CROSTATA
vanilla gelato
7.50

Warm Pecan Pie
chocolate drizzle & vanilla gelato
7.50

Old Fashion Carrot Cake  served warm, mascarpone mousse & toasted coconut  7.50 

BEVERAGES

COFFEE OR TEA
2

ESPRESSO – REGULAR OR DECAF 
 SINGLE 2.50
 DOUBLE 5

CAPPUCCINO
4

MOCHA LAITTE
5

CAFÉ AU LAIT
4

PELLEGRINO
LARGE  liter  6
SMALL  ½ liter 3

GIFT CERTIFICATES AVAILABLE
CATERING -- LUNCH & DINNER TO GO
WE WELCOME BYOB
GLADLY ACCEPT RESERVATIONS

 
  Bay Avenue Trattoria | 122 Bay Avenue | Highlands | New Jersey | 07732 | 732.872.9800 | .: info@bayavetrattoria.com
eMarketier